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Breads & Rolls
Rye Breads
These breads have a robust Bavarian flavor. The crumb is a moist, dense texture with a great caraway flavor. These breads are great for sandwiches.
Italian Breads
Our Italian breads are soft crusted with a moist and flavorful interior. They are great for dipping!
Grain Breads
We offer a full line of grain breads to satisfy your individual tastes. These breads are great for sandwiches or just for toast!
- 100% Whole Wheat Bread
- Multigrain boule
- Multigrain Ciabatta
- Good & Grainy Bread
- Wheat Bread
- Oatmeal Bread
Pan Breads
We offer many different breads that are great for breakfast, an afternoon snack or anytime.
- Raisin Bread
- Breakfast Bread
- White Bread
- Roasted Garlic Bread
- Rosemary Olive Oil
- Kalamata Olive Bread
Artisan Bread
In our Wellesley, Burlington, Millis, Acton, Sudbury, and West Roxbury Bakeries we offer a line of Artisan Bread produced from scratch on the premises. These breads require a 3-day process to ensure the flavors and textures are perfect with every loaf. The time honored skill of our Artisan Bread Bakers is showcased in each loaf. Unfortunately, because of the skill, equipment, and space needed to produce these breads we are unable to offer this variety in every store but if you have the time, they are worth the visit to one these stores.
An example of some the Artisan Bread varieties are:
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French Baguette
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Tuscan Bread
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Sour Dough
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Multigrain Bread
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Farmer's Wheatl
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Garlic & Cheddar
Crusty Breads
We offer a wide range of crusty French breads in our bakeries. These breads have no additives or preservatives and are best served the day of purchase.
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Parisian French Bread
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Baguettes
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Boule
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Petite Pain Rolls
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Double Crust Rolls
Rolls
Many of the bread varieties we bake are also available in rolls for your individual or party needs.
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Bulkie
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Egg Knot
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Onion
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Wheat
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Sour Dogh
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French Sub Rolls
We also offer many of the larger rolls in smaller dozen packages
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