A delicious snack made from nutritious beans with natural fiber and protein, Beanitos might just be a revolution in the snacking industry. Made with only natural, non-GMO ingredients, they’re full of crunchy flavor, and free of preservatives and fillers. To top it all off, Beanitos are both vegan and certified gluten free, so no matter what your dietary restrictions are, Beanitos has you covered.
What makes Beanitos so much different than other snacks? Start with the ingredients. USA farmed whole beans are carefully sorted, washed, and cooked in small batches before being combined with whole-grain rice. The resulting dough is then cut into chips, baked, and then flash-fried in sunflower oil. Finish with a light dusting of sea salt or other natural seasonings – and add in over three years of experimentation, tweaking, and hard work – and you get great tasting chips that are made from beans instead of corn, wheat, or potatoes.
Great as a snack for any party or get together, Beanitos are a delicious chip that’s great enjoyed on it own, or with dip. Furthermore, all Beanitos are made in a 100% gluten free facility, with regular tests and sanitation protocols. They’re also vegan, with no MSG, preservatives, or trans fats, so you can feel good knowing that all your guests will be able to enjoy them.