High in whole grains, crunch and flavor, granola is an easy ingredient to make part of your daily breakfast.
Here are some great ways to enjoy granola every morning:
1) Layer granola with yogurt and fresh fruit for a breakfast parfait.
2) Add granola to your pancakes for a boost in flavor and texture.
3) Make it into a morning muffin topping! Pulse room temperature butter, granola, sugar and flour in a food processor and sprinkle it on top of muffins before baking.
4) Keep it simple! Eat granola like you would any cereal … in a bowl with cold milk.
5) Peel and slice a banana. Roll the slices in granola and eat! Dip in dark chocolate for a sweeter breakfast treat.
6) Stir some granola into plain oatmeal for added crunch.