We got our start as a neighborhood meat market back in 1952, and that expert knowledge and personal service still anchors our supermarkets today. Chicken, beef, pork, lamb… we will help you find just what you need and cut to order if you’d like!
Your Thanksgiving turkey can be prepared in so many different ways. From roasted to grilled to brined, it’s the turkey that everyone expects to find at the center of your holiday spread.
When you’re planning to roast it in the oven with herbs, brine it in a Turkey Perfect Brining Bag from the grocery aisle or smoke it, Roche Bros has all turkeys of all types ready for your special touch.
Here is our rundown of the top choices for turkey:
For fresh whole turkeys, we are offering Grade A turkeys that have been inspected for wholesomeness, a Roche Bros. staple for more than 65 years!
From Plainville Farms, we have a variety of natural and organic choices that are all antibiotic-free. Plainville offers natural turkeys that are humanely raised and only fed a vegetarian diet and free-range, certified organic turkeys. In addition to Plainville, choose from all-natural, antibiotic-free, vegetarian- fed turkeys from Bell & Evans and Misty Knoll. All are naturally flavorful, gluten and casein free, and free from MSG, nitrates and other additives.
A staple for many families for years, frozen Butterball Whole Turkeys have plump, meaty breasts and are deep basted to make the meat tender, juicy and delicious. They also feature a leg tuck that means no metal clips to fuss with.
If you’re interested in serving turkey breast, we have several options: fresh, frozen, boneless, and hotel style with the wings on. We also have frozen Butterball Turkey Breast, with and without bones.
Honey Crunch Turkey
For a special main course, serve our signature Roche Bros. Honey Crunch Turkey and Ham, flame-glazed in a sweet blend of honey, brown sugar and spices!
Best wishes for a Happy Turkey Day from all of your Roche Bros. family.