The organic soups in Roche Bros. Kitchen are fragrant, satisfying and ready for your table. From a quick-and-easy lunch at the office to a dinner appetizer, these vegan and gluten-free soups are as good as homemade (or better), and all you have to do is heat and serve.
Try them all:
Organic Aromatic Chickpea Soup
Protein-packed chickpeas are blended with fragrant rosemary in a tomato base and accented with fresh lemon juice, white wine garlic and extra-virgin olive oil.
Organic Carrot Coconut Ginger Soup
A sweet and mildly spicy blend of puréed California carrots, hand peeled ginger and sautéed onions with a touch of coconut milk, this soup is creamy without any dairy added.
Organic Spicy Tomato Garlic Soup
This savory purée of tomatoes and garlic accented with smoky chipotle and cumin, delicately finished with extra virgin olive oil, goes well with grilled cheese, and is flavorful enough to stand alone.
Organic Split Pea and Kale Soup
A blend of slow-simmered green split peas, onions, celery, and carrots is puréed with hearty kale and finished with rosemary. It goes beautifully with grilled cod at dinner time or with your sandwich at lunch.