Ketchup is a staple at almost every barbecue. Change things up at your next gathering and try this down to earth twist on your average ketchup – made with beets and molasses.
Preparation Time: 15 minutes
Cook Time: 30 minutes
Serves: 2 cups
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Preparation Time: 10 minutes plus coolingCook Time: 15 minutesServes: 6
Introducing our new weekly wine tasting events at our Downtown Crossing store in Boston . . . Weekly Wine Wednesdays! Each Wednesday from 4pm to…