Ketchup is a staple at almost every barbecue. Change things up at your next gathering and make your own homemade ketchup that will keep you savoring those late summer tomatoes well into the fall.
Preparation Time: 10 minutes plus standing and chilling
Cook Time: 45 minutes
Serves: 1 1/2 cups
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Preparation Time: 15 minutes plus coolingCook Time: 13 minutesServes: 10
Join NBH Hall of Famer and food entrepreneur Isiah Lord Thomas for a tasting of Cheurlin Champagnes, award-winning vineyard-bottled champagnes that Thomas has invested in…