The chefs at Certified Angus Beef developed this steak recipe, which adds a lively kick to your steak thanks to fresh herbs, coffee, and black pepper! Makes a great dinner with a robust red wine and a zesty arugula salad.
Preparation Time: 5 Minutes
Cook Time: 4-6 Minutes
ME LIKE STEAK!
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Preparation Time: 10 minutes plus coolingCook Time: 15 minutesServes: 6
Introducing our new weekly wine tasting events at our Downtown Crossing store in Boston . . . Weekly Wine Wednesdays! Each Wednesday from 4pm to…