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Ingredients

  • 3/4 cup favorite healthy cereal
  • 1/4 cup sliced almonds
  • 2-1/2 tablespoons unsalted butter
  • 2 tablespoons light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 2 medium McIntosh or Gala Apples, halved, cored and sliced 1/4-inch thick
  • 1/2 cup low fat vanilla yogurt

DIRECTIONS

  1. Preheat oven to 375°. Spray rimmed baking pan with cooking spray. In small bowl, toss cereal, almonds, 1-1/2 tablespoons butter, sugar and cinnamon; spread on prepared pan. Bake 8 minutes or until golden brown. Makes about 1-1/4 cups.
  2. In large skillet, melt remaining 1 tablespoon butter over medium-high heat. Add apples; cook and stir 5 minutes or until soft. Serve apples topped with yogurt and cereal mixture.

NUTRITION
  • 223 Calories
  • 11g Fat (5g Saturated)
  • 22mg Cholesterol
  • 48mg Sodium
  • 31g Carbohydrates
  • 4g Fiber
  • 3g Protein

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