In the heart of winter, hot coffee in our cup warms up a chilly morning. Bring your favorite morning beverage to the table in new ways that add rich flavor and a boost of antioxidants. Try it it as a spice rub with your next steak dinner!
In small bowl, combine all ingredients. Use 2 teaspoons seasoning per 8 ounces of steak. Evenly rub over steak, then coat steak with vegetable oil before cooking in a grill pan or skillet.