BBQ Double Bacon & Cheese Sliders

Recipe by: Roche Bros

Calories

885 kcal

Ingredients

Prepare outdoor grill for direct grilling over medium-high heat. Heat large skillet over medium heat. Add bacon and cook 8 minutes or until crisp, turning once; transfer bacon to paper towel-lined plate.
In same skillet with drippings, cook mushrooms 5 minutes or until tender, stirring occasionally.
Spray both sides of patties with cooking spray; place on hot grill rack, cover and cook 8 minutes, turning once. During last 2 minutes of cooking, top patties with mushrooms and cheese; cover and cook 2 minutes or until internal temperature of sliders reaches 160° and cheese melts. During last minute of cooking, place buns, cut side down, on hot grill rack; cover and cook 1 minute or until lightly toasted.
Spread top halves of buns with barbeque sauce; serve sliders in buns topped with lettuce and bacon.