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Crispy-Cheesy Brussels Sprouts

Recipe by: Roche Bros

Servings

4

Prep time

15 minutes

Cook time

20 minutes

Ingredients

  • Chopped fresh thyme for garnish (optional)

Directions

  1. Preheat oven to 400°; line rimmed baking pan with nonstick aluminum foil. In large bowl, toss Brussels sprouts, oil, seasoning, garlic powder, onion powder, paprika and salt; spread in single layer on prepared pan. Sprinkle Brussels sprouts mixture with cheese, roast 20 minutes or until golden brown and crisp. Makes about 3 cups.
  2. Serve brussels sprouts sprinkled with thyme, if desired.

Nutritional Facts