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Reuben Pizza

Recipe by: Roche Bros

Servings

4

Prep time

15 minutes

Cook time

16 minutes

Calories

649 kcal

Ingredients

Nonstick cooking spray
All-purpose flour for dusting
1 package (16 ounces) fresh pizza dough ball
1 ½ tablespoons unsalted butter, melted
½ cup Thousand Island dressing
¾ cup shredded low-moisture part-skim mozzarella cheese
¾ cup shredded Swiss cheese
1 cup packed chopped cooked or deli corned beef
½ cup drained and packed refrigerated sauerkraut
2 tablespoons thinly sliced green onions

Directions

Preheat oven to 425°; spray 14-inch pizza pan or underside of cookie sheet with cooking spray. On lightly floured work surface, roll dough into a 14-inch circle; carefully transfer to prepared pizza pan and poke several times with fork to vent. Brush dough with butter; leaving ½-inch border, spread ¼ cup dressing over dough, and top with cheeses, corned beef and sauerkraut. Bake Pizza 16 minutes or until bottom and edges of crust are golden brown and cheese is melted. Makes 1 pizza.
Cut Pizza into 8 slices; drizzle with remaining ¼ cup dressing and sprinkle with onions.

Nutritional Facts

Calories: 649
Total Fat: 35g
Saturated Fat: 12g
Cholesterol: 77mg
Sodium: 1130mg
Total Carbohydrates: 57g
Fiber: 3g
Protein: 26g