
Sweet Potato Nachos
Recipe by: Roche Bros
Servings
6
Prep time
20 minutes
Cook time
35 minutes
Calories
272 kcal
Ingredients
- Nonstick cooking spray
- Coarsely chopped fresh cilantro for garnish (optional)
Directions
- Preheat oven to 450°; line rimmed baking pan with aluminum foil and spray with cooking spray.
- In large bowl, toss potatoes, oil, cumin, salt and pepper; spread on prepared pan. Bake potatoes 30 minutes or until crisp, stirring potatoes once. Top potatoes with cheese, tomatoes, corn and beans; bake 5 minutes or until cheese melts. Makes about 8 cups.
- Serve nachos topped with onions and avocado garnished with cilantro, if desired.
Nutritional Facts
- Calories: 272
- Total Fat: 14g
- Saturated Fat: 4g
- Cholesterol: 14mg
- Sodium: 431mg
- Total Carbohydrates: 29g
- Fiber: 6g
- Sugar: 3g
- Added Sugar: 3g
- Protein: 9g