Sweet & Salty Slow Cooker Wings
Recipe by: Roche Bros
Servings
8
Prep time
15 minutes
Cook time
150 minutes
Calories
283 kcal
Ingredients
Directions
- With kitchen scissors, snip off and discard wing tips. With sharp knife, split wings at the joint into the middle section and drumette.
- In 5-to 6-quart slow cooker, whisk garlic, cola, sugar and soy sauce. Add wings and stir to coat; cover and cook on high 2½ hours or low 5 hours or until wings are very tender and falling apart, stirring quickly every hour. Makes about 24 wings.
- With slotted spoon, transfer wings to serving platter; sprinkle with chives.
Nutritional Facts
- Calories: 283
- Total Fat: 18g
- Saturated Fat: 5g
- Cholesterol: 150mg
- Sodium: 217mg
- Total Carbohydrates: 3g
- Protein: 25g